These were generated from the recipes on the BBC website
I am reminded of The Butterfield Diet from the excellent Peter Serafinowicz
I am reminded of The Butterfield Diet from the excellent Peter Serafinowicz
- Beef and roasted sponge loaf
- Smoked sage with pear puddings
- Laggis fangles and Whuffle pie
- Kidcorn mash
- Millet purkey with mushin and staf and potato cakes
- Goad in the hole
- Proper cake
- Corned beef custard
- Smoked traised parsnic
- Gin of leeks
- Apple fried mustard with chard's purée
- Clow fidgecker with steamed collanguise and watercress page
- Christmas pudding with salmon and cream
- Cockled cakes
- Veggie chocolate potatoes
- Sticky toffee pudding with smoked Stilton and mash and onion cake
- Strawberry casserole
- Perfect herbs, egg
- Thristmas pudding
- Mettadich memongron with salsa purkle
- Bakewell tart with chestnut cake and sorry roll cakes
- Wally squash bread
- Apple gratled jam
- Frestic rimille
- Classic Legholly gravy
- Calfshire cakes
- Hand pudding
- Rice and cherry trifle
- Perfect cudpot pie
- Marm's tomato plum-voule puddings
- Sloasted rulush pasties, poached cabbage with hotsey Breaggon
- Baked soup chutney
- Veggie tomato and pustard
- Finnels with haddock jashed walnuts and cream
- Sumped haddock and spinip and pork pie with salmon pie
- Fushroom and sultanas ice trimby
- Mad spinach pancette
- Prub-cakes with bicon cobbler
- Sticky toffee purée
- Christmas pudding with mushroom soup
- Salted mango crumble
- Hish pie
- Pork stuffed cheese and apple gin
- Roasted haddungs with asparagus and biscuits
- Tomato bison pie
- Homecrisy pancrus
- Trimine bascues, bloot and Callip
- Pudding onion with pease cake
- Chocolooma lammorgan
- Hasserole with himley
- Fillet of cake, poy rolls
- Apple chocoli-bool
- Lesconial Briplers
- Degetmoki's ginger pudding
- Sausages and tired pies
- Slow fillet carrots and cherry cruby mash
- Steamed sulton and buttershin shortbread
- Slow roasted chinge rolls
- Mettilled peas
- Bacon and bacon pie
- Purkin
- Ploo potatoes
- Laverby fish cream
- Gungion cake
- Ginger purple limp
- Mini mash
- Beef and gooseberry soup
- Brisky toffee pudding
- Romato saup with flazed salmon and mustard pies
- Port jellicklet with chilli sauce and custard
- Mushrooms and olive purdge
- Basps with curried lemon pie
- Lemon soup
- Salted cod ridges with chestnut hotpot
- Seasonal pancakes with Welsh steak and butter pudding
- Mincemeat and cream comato with piqnaus and spinach custard
- Braised venison pie with slat and mange
- Baked cones
- Tig of pork with grassin rays and gringes
- Hot led wine and cuttazed spatted cream
- Cheese crown and rhubarb branch coble
- Lamb and spiced lamb with a sponge crumble
- Puff stuffing
- Fasanco jash
- Parebit and buttersting
- Classic Mesties
- Traditional cake
- Verb pasties
- Roast ginger carefish
- Slow lolla
- Melling root vegetables
- Phray's joseville oil
- Gloverbread, bubble and mustard cream
- Strawdishy f**k egg pasties
- Mary Berry's fish remone
- Crumble snoaf
- Hot parsnip
- Classic summer summer bonee pudding with chips and Stilton sawpinach and sagus beg pie
- Ginger bread and crab crumble
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